How To Be A Grown-Up
by Emma McLaughlin & Nicola Kraus
From bestselling authors Emma McLaughlin and Nicola Kraus comes a timely novel about a forty-something wife and mother thrust back into the workforce, where she finds herself at the mercy of a boss half her age. Rory McGovern is entering the ostensible prime of her life when her husband, Blake, loses his dream job and announces he feels like “taking a break” from being a husband and father. Rory was already spread thin and now, without warning, she is single-parenting two kids, juggling their science projects, flu season, and pajama days, while coming to terms with her disintegrating marriage. And without Blake, her only hope is to accept a full-time position working for two full-time twenty-somethings. A day out of b-school, these girls think they know it all and have been given the millions from venture capitalists to back up their delusion-that the future of digital media is a high-end “lifestyle” site-for kids! (Not that anyone who works there has any, or knows the first thing about actual children.) Can Rory learn to decipher her bosses’ lingo, texts that read like license plates, and arbitrary mandates? And is there any hope of saving her marriage? With her family hanging by a thread, Rory must adapt to this hyper-digitized, over-glamorized, narcissistic world of millennials…whatever it takes.
Kitchens of the Great Midwest
by J. Ryan Stradal
Kitchens of the Great Midwest, about a young woman with a once-in-a-generation palate who becomes the iconic chef behind the country’s most coveted dinner reservation, is the summer’s most hotly-anticipated debut. When Lars Thorvald’s wife, Cynthia, falls in love with wine–and a dashing sommelier–he’s left to raise their baby, Eva, on his own. He’s determined to pass on his love of food to his daughter–starting with puréed pork shoulder. As Eva grows, she finds her solace and salvation in the flavors of her native Minnesota. From Scandinavian lutefisk to hydroponic chocolate habaneros, each ingredient represents one part of Eva’s journey as she becomes the star chef behind a legendary and secretive pop-up supper club, culminating in an opulent and emotional feast that’s a testament to her spirit and resilience. Each chapter in J. Ryan Stradal’s startlingly original debut tells the story of a single dish and character, at once capturing the zeitgeist of the Midwest, the rise of foodie culture, and delving into the ways food creates community and a sense of identity. By turns quirky, hilarious, and vividly sensory, Kitchens of the Great Midwest is an unexpected mother-daughter story about the bittersweet nature of life–its missed opportunities and its joyful surprises. It marks the entry of a brilliant new talent.
Circling The Sun
by Paula McLain
Circling the Sun brings to life a fearless and captivating woman–Beryl Markham, a record-setting aviator caught up in a passionate love triangle with safari hunter Denys Finch Hatton and Karen Blixen, who as Isak Dinesen wrote the classic memoir Out of Africa . Brought to Kenya from England as a child and then abandoned by her mother, Beryl is raised by both her father and the native Kipsigis tribe who share his estate. Her unconventional upbringing transforms Beryl into a bold young woman with a fierce love of all things wild and an inherent understanding of nature’s delicate balance. But even the wild child must grow up, and when everything Beryl knows and trusts dissolves, she is catapulted into a string of disastrous relationships. Beryl forges her own path as a horse trainer, and her uncommon style attracts the eye of the Happy Valley set, a decadent, bohemian community of European expats who also live and love by their own set of rules. But it’s the ruggedly charismatic Denys Finch Hatton who ultimately helps Beryl navigate the uncharted territory of her own heart. The intensity of their love reveals Beryl’s truest self and her fate: to fly. Set against the majestic landscape of early-twentieth-century Africa, McLain’s powerful tale reveals the extraordinary adventures of a woman before her time, the exhilaration of freedom and its cost, and the tenacity of the human spirit. Advance praise for Circling the Sun “Paula McLain has such a gift for bringing characters to life. I loved discovering the singular Beryl Markham, with all her strengths and passions and complexities, a woman who persistently broke the rules, despite the personal cost. She’s a rebel in her own time, and a heroine for ours.
Sick In The Head: Conversations About Life & Comedy
by Judd Apatow
Judd Apatow was the original comedy nerd. At fifteen, he took a job washing dishes in a local comedy club–just so he could watch endless stand-up for free. At sixteen, he was hosting a show for his local high school radio station in Syosset, Long Island–a show that consisted of Q&As with his comedy heroes, from Garry Shandling to Jerry Seinfeld. They talked about their careers, the science of a good joke, and their dreams of future glory (turns out, Shandling was interested in having his own TV show one day and Steve Allen had already invented everything). Thirty years later, Apatow is still that same comedy nerd–and he’s still interviewing funny people about why they do what they do. Sick in the Head gathers Apatow’s most memorable and revealing conversations into one hilarious, wide-ranging, and incredibly candid collection that spans not only his career but his entire adult life. Here are the comedy legends who inspired and shaped him, from Mel Brooks to Steve Martin. Here are the contemporaries he grew up with in Hollywood, from Spike Jonze to Sarah Silverman. And here, finally, are the brightest stars in comedy today, many of whom Apatow has been fortunate to work with, from Seth Rogen to Amy Schumer. And along the way, something kind of magical happens: What started as a lifetime’s worth of conversations about comedy becomes something else entirely. It becomes an exploration of creativity, ambition, neediness, generosity, spirituality, and the joy that comes from making people laugh